Table 1.
Organism | Sequence | Occurances | Fraction observed | Fraction expected | Enrichment |
---|---|---|---|---|---|
E. coli | AAG-AAG | 244 | 0.08 | 0.08 | 1.01 |
AAG-AAA | 902 | 0.29 | 0.20 | 1.45 | |
AAA-AAG | 544 | 0.18 | 0.20 | 0.87 | |
AAA-AAA | 1416 | 0.46 | 0.52 | 0.88 | |
AAG-AAG-AAG | 9 | 0.07 | 0.02 | 3.37 | |
AAG-AAG-AAA | 20 | 0.16 | 0.06 | 2.89 | |
AAG-AAA-AAG | 21 | 0.17 | 0.06 | 3.03 | |
AAA-AAG-AAG | 4 | 0.03 | 0.06 | 0.58 | |
AAG-AAA-AAA | 36 | 0.29 | 0.14 | 2.00 | |
AAA-AAG-AAA | 29 | 0.23 | 0.14 | 1.61 | |
AAA-AAA-AAG | 4 | 0.03 | 0.14 | 0.22 | |
AAA-AAA-AAA | 1 | 0.01 | 0.38 | 0.02 | |
AAG-AAG-AAA-AAG | 1 | 0.25 | 0.02 | 16.07 | |
AAG-AAG-AAA-AAA | 1 | 0.25 | 0.04 | 6.20 | |
AAA-AAG-AAA-AAA | 2 | 0.50 | 0.10 | 4.78 | |
S. cerevisiae | AAG-AAG | 3845 | 0.21 | 0.14 | 1.45 |
AAG-AAA | 5183 | 0.28 | 0.24 | 1.20 | |
AAA-AAG | 4505 | 0.24 | 0.24 | 1.04 | |
AAA-AAA | 4858 | 0.26 | 0.39 | 0.69 | |
AAG-AAG-AAG | 261 | 0.16 | 0.05 | 2.87 | |
AAG-AAG-AAA | 234 | 0.14 | 0.09 | 1.57 | |
AAG-AAA-AAG | 224 | 0.13 | 0.09 | 1.51 | |
AAA-AAG-AAG | 189 | 0.11 | 0.09 | 1.27 | |
AAG-AAA-AAA | 211 | 0.13 | 0.15 | 0.87 | |
AAA-AAG-AAA | 261 | 0.16 | 0.15 | 1.07 | |
AAA-AAA-AAG | 117 | 0.07 | 0.15 | 0.48 | |
AAA-AAA-AAA | 171 | 0.10 | 0.24 | 0.43 | |
AAG-AAG-AAG-AAG | 24 | 0.10 | 0.02 | 4.88 | |
AAA-AAG-AAG-AAG | 28 | 0.12 | 0.03 | 3.48 | |
AAG-AAA-AAG-AAG | 23 | 0.10 | 0.03 | 2.86 | |
AAG-AAG-AAA-AAG | 19 | 0.08 | 0.03 | 2.36 | |
AAG-AAG-AAG-AAA | 27 | 0.11 | 0.03 | 3.35 | |
AAG-AAG-AAA-AAA | 13 | 0.05 | 0.06 | 0.99 | |
AAG-AAA-AAG-AAA | 19 | 0.08 | 0.06 | 1.44 | |
AAA-AAG-AAG-AAA | 11 | 0.05 | 0.06 | 0.83 | |
AAA-AAG-AAA-AAG | 17 | 0.07 | 0.06 | 1.29 | |
AAG-AAA-AAA-AAG | 5 | 0.02 | 0.06 | 0.38 | |
AAA-AAA-AAG-AAG | 9 | 0.04 | 0.06 | 0.68 | |
AAG-AAA-AAA-AAA | 9 | 0.04 | 0.09 | 0.42 | |
AAA-AAG-AAA-AAA | 14 | 0.06 | 0.09 | 0.65 | |
AAA-AAA-AAG-AAA | 6 | 0.03 | 0.09 | 0.28 | |
AAA-AAA-AAA-AAG | 5 | 0.02 | 0.09 | 0.23 | |
AAA-AAA-AAA-AAA | 9 | 0.04 | 0.15 | 0.25 |
The prevalence precise sequences encoding 2–3 consecutive lysine residues in E. coli and S. cerevisiae are displayed. The raw number of ‘occurrences’ are listed for each sequence. The enrichment values listed reflect the fraction observed/fraction expected.