Table 4.
Surgical outcomes (BMI: 22 kg/m 2 )
| Group A (n = 47) | Group B (n = 30) | P | ||
|---|---|---|---|---|
| Operation time (min) | 392.8 ± 55.1 (280 to 495) | 389.2 ± 45.7 (285 to 464) | — | |
| Time to perform anastomosis (min) | 37.0 ± 7.7 (24 to 52) | 35.4 ± 5.6 (28 to 44) | — | |
| Estimated blood loss (ml) | 156.0 ± 138.8 (5 to 510) | 133.2 ± 115.1 (10 to 360) | — | |
| Complications | No | 41 (87%) | 26 (87%) | — |
| Yes | 6 (13%) | 4 (13%) | — | |
| Complications related to ansastomosis | 0 | 1 (3%) | — | |
| Leakage | 0 | 0 | — | |
| Bleeding | 0 | 0 | — | |
| Stenosis | 0 | 1 (3%) Grade I* | — | |
| Pancreatitis | 2 (4%) | 2 (7%) | — | |
| Intra-abdominal bleeding | 2 (4%) Grade IIIb* | 0 | — | |
| Duodenal stump leakage | 2 (4%) Grade IIIa* | 0 | — | |
| Intra-abdominal abscess | 0 | 1 (3%) Grade IIIa* | — | |
*According to the Clavien-Dindo classification of surgical complications. —, not significant.