Table 4.

Greenhouse gas emissions for the 94 food commodities, weighted for production in the UK, imports from the EU, and imports from outside the EU

Food category	UK GHG emissions (kgCO2e/kg)
Alcoholic Beverages	3.3
Animal Fats	40.1
Apples	0.7
Aquatic Animals, Others	0.0
Aquatic Plants	0.0
Aquatic Products, Other	0.0
Bananas	1.4
Barley	3.8
Beans	0.8
Beer	3.8
Beverages, Alcoholic	3.5
Beverages, Fermented	2.4
Bovine Meat	68.8
Butter, Ghee	1.8
Cephalopods	5.4
Cereals - Excluding Beer	1.8
Cereals, Other	1.8
Citrus, Other	0.7
Cocoa Beans	3.4
Coconut Oil	2.1
Coconuts - Incl Copra	2.1
Coffee	10.1
Cream	2.4
Crustaceans	5.4
Dates	1.1
Demersal Fish	5.4
Eggs	4.9
Fats, Animals, Raw	35.6
Fish, Body Oil	0.0
Fish, Liver Oil	0.0
Fish, Seafood	5.4
Freshwater Fish	5.4
Fruits - Excluding Wine	0.9
Fruits, Other	0.9
Grapefruit	0.8
Grapes	0.8
Groundnut Oil	0.9
Groundnuts (Shelled Eq)	1.4
Honey	1.0
Lemons, Limes	0.6
Maize	0.7
Maize Germ Oil	0.4
Marine Fish, Other	5.4
Meat	35.9
Meat, Other	35.7
Milk - Excluding Butter	1.8
Molluscs, Other	0.0
Mutton & Goat Meat	64.2
Oats	1.0
Offals	35.9
Oilcrops	1.8
Oilcrops Oil, Other	2.4
Oilcrops, Other	2.3
Olive Oil	4.5
Olives	4.5
Onions	0.5
Oranges, Mandarines	0.6
Palm Oil	3.3
Palmkernel Oil	0.0
Peas	1.2
Pelagic Fish	5.4
Pepper	2.5
Pigmeat	7.9
Pimento	3.2
Pineapples	1.9
Plantains	1.6
Potatoes	0.4
Poultry Meat	5.4
Pulses	3.3
Pulses, Other	3.5
Rape and Mustard Oil	2.9
Rape and Mustardseed	2.9
Rice (Milled Equivalent)	3.9
Rye	1.0
Sesameseed	4.2
Sesameseed Oil	4.2
Soyabean Oil	1.8
Soyabeans	2.0
Spices	1.6
Spices, Other	1.6
Starchy Roots	0.4
Stimulants	0.0
Sugar & Sweeteners	0.1
Sugar (Raw Equivalent)	0.1
Sunflowerseed Oil	3.3
Sweeteners, Other	0.0
Tea	1.9
Tomatoes	1.5
Treenuts	2.0
Vegetable Oils	3.2
Vegetables	1.6
Vegetables, Other	2.2
Wheat	1.0
Wine	1.0