Table 3. Distribution of diet quality among older Chinese people (%).
Distribution of diet quality (%) | |||||||
---|---|---|---|---|---|---|---|
Indictor | Mean (SD) | No problem | Almost no problem | Low level | Moderate level | High level | |
Inadequate Intake | LBS | 27.0 (7.1) | 0 | 28.0 | 57.3 | 2.5 | 12.2 |
Excessive Intake | HBS | 9.7 (5.1) | 2.5 | 29.1 | 43.4 | 21.0 | 4.0 |
Overall unbalance | DQD | 36.8 (8.6) | 0 | 0.3 | 18.9 | 57.3 | 23.5 |
• Score range of LBS is 0–72; No problem: 0; Almost no problem:1–14; Low level:15–29; Moderate level:30–43; High level:>43;
• Score range of HBS is 0–32; No problem: 0; Almost no problem: 1–6; Low level: 7–13; Moderate level: 14–19; High level: >19;
• Score range of DQD is 0–84; No problem: 0; Almost no problem: 1–17; Low level: 18–34; Moderate level: 35–50; High level: >50.