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. 2014 Dec 3;3(2):120–128. doi: 10.1002/fsn3.182

Table 3.

Analysed values of fatty acid profile and levels of glucosinolates in the control feed concentrate (Contr) and the concentrate supplemented with rapeseed products (RS)

Fatty acids Control RS
C14:0 0.8 0.1
C16:0 21.1 9.0
C17:1 0.2 0.1
C18:0 8.7 1.8
C18:1c9 23.9 46.0
C18:2 n6 36.6 31.3
C18:3 n3 4.1 8.6
n6/n3 8.9 3.6
Glucosinolates total, μmol/g 0 1.12
Glukonapin, μmol/g 0 0.35
Progoitrin, μmol/g 0 0.51
4-Hydroxyglucobrassicin, μmol/g 0 0.15