Table 2. Differences in the prevalence of hypertension between sub-population groups.
Risk factor | Prevalence of HT (%) | p valuea | |
---|---|---|---|
Males (n=522) | |||
BMI | Normal weight | 11.9 | |
Overweight | 36.0 | <0.001 | |
Normal weight | 11.9 | ||
Obese | 66.7 | <0.001 | |
Smoking | Non-smokers | 20.8 | |
Current smokers | 19.9 | NS (0.78) | |
PA | Low PA class | 19.8 | |
High PA class | 24.5 | NS (0.35) | |
Low Vigorous PAb | 21.5 | ||
High Vigorous PAb | 34.5 | 0.011 | |
Females (n=727) | |||
BMI | Normal weight | 4.3 | |
Overweight | 26.3 | <0.001 | |
Normal weight | 4.3 | ||
Obese | 60.0 | <0.001 | |
Smoking | Non-smokers | 8.8 | |
Current smokers | 5.2 | NS (0.08) | |
PA | Low PA class | 6.5 | |
High PA class | 6.5 | NS (1.00) | |
Low Vigorous PAb | 8.2 | ||
High Vigorous PAb | 9.6 | NS (0.73) |
BMI: body mass index; HT: hypertension; NS: non-significant;
PA: physical activity.
acomparisons between overweight vs. normal weight, obese vs. normal-weight, smokers vs. non-smokers, high PA vs. low PA and high vigorous PA vs. low vigorous PA weighted for group sizes.
bThe cut-off point for low vs. high vigorous PA was set at 1500 MET.min.wk-1 of vigorous PA.