Table 1. Composition of experimental diets.

	AIN93G		High-Fat
Ingredient	g	kcal	g	kcal
Corn starch	397.5	1590	33.5	134
Casein	200	800	200	800
Sucrose	100	400	100	400
Dextrin	132	528	200	800
Corn oil	70	630	201.5	1813.5
Cellulose	50	0	50	0
AIN93 mineral mix a	35	30	35	30
AIN93 vitamin mix a	10	39	10	39
L-cystine	3	12	3	12
Choline bitartrate	2.5	0	2.5	0
tert-butylhydroquinone	0.014	0	0.014	0
Total	1000	4029	835.5	4029
Calculated composition
fat, % kCal	16		45
Analyzed composition
gross energy, kCal/g b	4.37 ± 0.01		5.27 ± 0.05

^a Reference 21.

^b n = 3 for each diet.