Table 1.
TD 88137 (Control Diet) |
TD 110527 (Treatment Diet) |
|
---|---|---|
Kcal/g of chow | 4.5 | 3.7 |
Energy Sources (% Kcal) | ||
Protein | 15.2 | 18.8 |
Carbohydrate | 42.7 | 29.4 |
Fat | 42.0 | 51.8 |
Constituents (g/Kg chow) | ||
Casein | 195 | 195 |
DL-Methionine | 3 | 3 |
Sucrose | 341.46 | 0 |
D-tagatose | 0 | 341.46 |
Corn Starch | 150 | 150 |
Anhydrous Milk Fat | 210 | 210 |
Cholesterol | 1.5 | 1.5 |
Cellulose | 50 | 49 |
Mineral Mix, AIN-76 | 35 | 35 |
Calcium Carbonate | 4 | 4 |
Vitamin Mix, Teklad (40060) | 10 | 10 |
Ethoxyquin. antioxidant | 0.04 | 0.04 |
SPX-106 | 0 | 1 |