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. 2014 Mar 18;52(5):3111–3116. doi: 10.1007/s13197-014-1294-x

Table 2.

Composition of major volatile compounds in muskmelon puree with different treatments

Compound Fresh Heated Retort pouch Canned
Aldehydes 18.57 8.21 0.24 1.61
Esters 27.29 29.35 53.35 77
Aliphatic alcohols 11.72 25.12 1.21 2.61
Heterocyclic 16.63 1.91 2.14 4.81
Sesquiterpenes 0.25 ND 0.07 0.17
Phenolic 6.03 2.15 1.92 2.48
Carboxylic 8.64 2.53 13.11 4.2
Alicyclic alcohol 0.26 ND ND 0.13

ND not detected