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. 1929 Oct;4(4):519–528. doi: 10.1104/pp.4.4.519

THE DETERMINATION OF NITRATE IN GREEN TOMATO AND LETTUCE TISSUES

E M Emmert 1
PMCID: PMC440083  PMID: 16652632

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Gilbert B. E. THE ADAPTATION OF CERTAIN COLORIMETRIC METHODS TO THE ESTIMATION OF NITRATES, PHOSPHATES AND POTASSIUM IN PLANT SOLUTIONS. Plant Physiol. 1926 Apr;1(2):191–199. doi: 10.1104/pp.1.2.191. [DOI] [PMC free article] [PubMed] [Google Scholar]
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