Table 2.
Body weight, feed intake, and blood glucose in mice during MAK treatment.
Group | Body weight (g) | Feed intake (g) | Blood glucose (mg/dL) | |||
---|---|---|---|---|---|---|
Day 0 | Day 7 | Day 0 | Day 7 | Day 0 | Day 7 | |
Control (H2O) | 37.2 ± 1.3 | 38.4 ± 1.5 | 6.0 ± 0.8 | 6.3 ± 0.6 | 350 ± 119 | 383 ± 103 |
MAK 0.3 g/kg | 37.6 ± 1.3 | 37.5 ± 1.9 | 6.1 ± 0.6 | 6.3 ± 0.6 | 375 ± 193 | 358 ± 133 |
MAK 1 g/kg | 37.1 ± 1.1 | 37.7 ± 1.1 | 6.3 ± 0.6 | 6.2 ± 0.6 | 352 ± 116 | 346 ± 97 |
Results are the mean ± S.E.M. The number of mice per group was, in control group, n = 10; in MAK- (0.3 g/kg) treated group, n = 6; in MAK- (1 g/kg) treated group, n = 9.