TABLE 4.
EC no. | Enzyme | Organism | Substrate | Km (μM) | kcat (s−1) | kcat/Km (s−1 M−1) | Reference |
---|---|---|---|---|---|---|---|
4.3.1.24 | Phenylalanine ammonia lyase | Rhodotorula rubra | l-Phe | 446 | 157a | ||
l-Tyr | 220 | ||||||
4.3.1.23 | Tyrosine ammonia lyase | Saccharothrix espanaensis | l-Phe | 2860 | 0.0038 | 1.3 | 154 |
l-Tyr | 15.5 | 0.015 | 968 | ||||
Rhodobacter sphaeroides | l-Phe | 560 | 0.01 | 18 | 170 | ||
l-Tyr | 60 | 0.02 | 333 | ||||
Rhodobacter capsulatus | l-Phe | 560 | 0.04 | 57 | 170 | ||
l-Tyr | 160 | 0.06 | 375 | ||||
4.3.1.25 | Phenylalanine/tyrosine ammonia lyase | Rhodotorula glutinis | l-Phe | 183 | 1.6 | 8.7 × 103 | 171b |
l-Tyr | 615 | 0.53 | 8.6 × 102 |
kcat and kcat/Km were not determined. However, the enzyme showed a Vmax of 0.169 μmol min−1 mg−1 for l-Phe and 0.033 μmol min−1 mg−1 for l-Tyr.
Kinetic properties at pH 8.5. At pH 9.5 the RgTAL enzyme showed kcat, Km and kcat/Km values of 1.5 s−1, 126 μM, and 1.2 × 104 s−1 M−1, respectively, for l-Phe and 0.93 s−1, 68 μM, and 1.4 × 104 s−1 M−1, respectively, for l-Tyr.