Skip to main content
. 2015 Mar 18;101(5):931–938. doi: 10.3945/ajcn.114.104364

TABLE 1.

Composition of the intervention products

Intervention
Control Orange juice Hesperidin supplement
Drink volume, mL 767 767 767
Supplement Vitamin C Cellulose Hesperidin supplement and vitamin C
Sugar,1 g 68.0 68.0 68.0
Hesperidin,2 mg 0 320 320
Narirutin,2 mg 0 48 16
Vitamin C,2 mg 439 439 439
1

Matched sugar composition: 16.6 g glucose, 18.0 g fructose, and 33.4 g sucrose (data provided by the Florida Department of Citrus).

2

Quantified in house by using HPLC.