Table 1.
Trait | Mean ± SD | P value* | |
---|---|---|---|
Normal cluster N = 142 | High-risk cluster N = 47 | ||
Total cholesterol, mg/dL | 159 ± 31 | 182 ± 33 | <0.001 |
180 ± 29 | 261 ± 45 | <0.001 | |
LDL cholesterol, mg/dL | 98 ± 28 | 120 ± 30 | <0.001 |
109 ± 28 | 178 ± 30 | <0.001 | |
Non-HDL cholesterol, mg/dL | 125 ± 30 | 148 ± 30 | <0.001 |
138 ± 28 | 221 ± 44 | <0.001 | |
HDL cholesterol, mg/dL | 34 ± 10 | 34 ± 9 | 0.98 |
42 ± 14 | 40 ± 13 | 0.34 | |
Triglycerides, mg/dL | 145 ± 121 | 176 ± 128 | 0.04 |
142 ± 77 | 310 ± 236 | <0.001 | |
HOMA-IR | 2.1 ± 2.7 | 2.0 ± 1.5 | 0.52 |
1.5 ± 0.9 | 4.3 ± 5.6 | <0.001 | |
Glucose, mg/dL | 85 ± 11 | 89 ± 32 | 0.94 |
90 ± 9 | 102 ± 23 | <0.001 | |
Body mass index, kg/m2 | 24.4 ± 4.9 | 26.3 ± 5.1 | 0.01 |
25.3 ± 5.5 | 27.3 ± 5.5 | 0.01 |
For each trait the baseline and week 32 values are indicated in the first and second row, respectively. Univariate P value from Kruskal-Wallis test