Table 2.
Diabetes Support and Education (n = 1,186) | Intensive Lifestyle Intervention (n = 1,211) | Adjusted P-Values | |||
---|---|---|---|---|---|
Group | Time | Group x Time | |||
Energy (kcal/day) | |||||
0 | 2007 (928) | 1992 (863) | NSb | < 0.0001 | NS |
12 | 1697 (788) | 1661 (659) | |||
% energy CHOc,d | |||||
0 | 43.8 (7.6) | 43.8 (7.7) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 43.5 (8.9) | 50.8 (8.7) | |||
% energy fate | |||||
0 | 40.0 (6.9) | 40.0 (6.9) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 39.7 (7.6) | 34.2 (7.5) | |||
% energy protein | |||||
0 | 17.2 (3.0) | 17.1 (2.8) | NS | < 0.001 | NS |
12 | 17.8 (3.3) | 18.0 (2.7) | |||
% energy PUFAe,f | |||||
0 | 7.5 (2.2) | 7.5 (2.2) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 7.2 (2.0) | 6.5 (1.9) | |||
% energy SFe,g | |||||
0 | 13.1 (3.1) | 13.1 (3.2) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 12.8 (3.4) | 10.1 (2.8) | |||
Trans FA (g/day)e,h | |||||
0 | 5.7 (3.8) | 5.6 (3.5) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 4.5 (3.1) | 3.7 (2.3) | |||
Cholesterol (mg/day)e | |||||
0 | 349.0 (234.6) | 336.0 (203.0) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 300.0 (186.4) | 216.9 (141.4) | |||
Dietary fiber (g/day)d | |||||
0 | 19.2 (8.2) | 19.1 (8.7) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 17.2 (8.1) | 23.1 (9.1) | |||
Meal replacements (per week)d | |||||
0 | 1.0 (3.4) | 1.0 (3.8) | < 0.0001 | < 0.0001 | < 0.0001 |
12 | 1.5 (4.1) | 13.5 (10.7) |
Mixed-factor analyses of covariance (ANCOVA), with a between-subject factor of group (ILI vs. DSE) and within-subject factor of time (0 and 12 months), with age, sex, race/ethnicity, education, and income controlled, using Proc MIXED with a repeated statement.
NS = not significant.
CHO = carbohydrate.
Intensive Lifestyle Intervention was significantly higher than Diabetes Support and Education at 12 months.
Intensive Lifestyle Intervention was significantly lower than Diabetes Support and Education at 12 months.
PUFA = polyunsaturated fatty acids (omega 6 and omega 3).
SF = saturated fat.
FA = fatty acids.