Table 3.
Identification of biological ingredients in LDW samples based on ITS2 sequencing data
Ingredient |
QD |
SG |
||||
---|---|---|---|---|---|---|
1 | 2 | 3 | 1 | 2 | 3 | |
Alisma orientalis | √ | √ | √ | √ | √ | √ |
Dioscorea opposita | √ | √ | ||||
Paeonia suffruticosa | √ | √ | √ | √ | √ | √ |
Rehmannia glutinosa | √ | |||||
Apiaceae | ||||||
– Saposhnikovia | √ | |||||
Asteraceae | ||||||
– Taraxacum | √ | |||||
Fabaceae | ||||||
– Vigna | √ | |||||
Polygonaceae | ||||||
– Persicaria | √ | |||||
– Rumex | √ |
Note: Sequencing data were generated using the DNA extracted with TCM-CTAB method as template for ITS2 amplification. The words in bold represented the family-level taxonomical terms of contaminating species.