Table 3.
Substrate | Group A | Group B | Group C | Group D | Group E | |||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
|
|
|
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ZZU 50 | ZZU 64 | ZZU 223 | ZZU 170 | ZZU 203 | ZZU 204 | ZZU 273 | ZZU 274 | ZZU 278 | ZZU 283 | ZZU 299 | ZZU 205 | |
Erythritol | − | − | w | − | − | − | − | − | − | − | − | − |
L-arabinose | w | + | + | + | + | + | + | + | + | + | + | + |
Ribose | − | + | + | + | + | w | + | + | + | w | + | + |
D-xylose | w | w | − | + | − | − | − | − | − | − | − | w |
Adonitol | − | w | − | − | − | − | − | − | − | − | − | − |
L-sorbose | − | − | − | − | + | − | − | − | − | − | − | − |
Rhamnose | − | − | w | − | w | − | − | − | − | − | − | − |
Mannitol | + | + | + | + | + | + | + | + | + | + | + | w |
Sorbitol | − | + | + | − | + | + | + | + | + | + | + | w |
α-Methyl-D-mannoside | − | − | − | − | + | − | + | + | + | + | + | − |
α-Methyl-D-glucoside | − | − | − | + | − | − | − | − | − | − | − | − |
N-Acetyl glucosamine | w | w | + | w | + | + | w | + | w | w | + | + |
Amygdaline | + | w | + | − | + | + | + | + | + | + | + | w |
Arbutine | + | w | + | − | + | + | + | + | + | + | + | w |
Salicine | + | w | + | w | + | + | w | + | w | + | + | w |
Maltose | w | + | + | + | + | + | + | + | + | + | + | + |
Lactose | + | + | + | − | + | + | + | + | + | + | + | w |
Melibiose | − | + | + | + | + | + | + | + | + | + | + | w |
Trehalose | + | + | + | w | + | + | + | + | + | + | + | + |
Inuline | − | − | − | − | − | − | − | − | − | − | w | − |
Melezitose | − | + | + | + | + | + | + | + | + | + | + | − |
D-raffinose | − | + | + | + | + | + | + | + | + | + | + | − |
Starch | − | − | − | − | − | − | − | − | − | − | w | − |
β-Gentiobiose | − | w | w | − | w | w | w | w | w | w | w | w |
D-turanose | − | + | + | w | + | + | + | + | + | + | + | − |
D-tagatose | + | + | + | − | − | − | − | + | + | − | − | + |
L-ffucose | − | − | + | − | − | − | − | − | − | − | − | − |
D-arabitol | − | w | − | − | − | − | − | − | − | − | − | − |
Gluconate | − | w | − | − | − | − | w | w | w | w | w | − |
API, analytical profile index; +, positive; −, negative; w, weakly positive.
All strains produced acid from galactose, D-glucose, D-fructose, D-mannose, esculine, cellobiose, saccharose, but failed to produce acid from glycerol, D-arabinose, L-xylose, β-methyl-xyloside, dulcitol, inositol, glycogene, xylitol, D-lyxose, D-fucose, L-arabitol, 2-ceto-gluconate, 5-ceto-gluconate.