Table 1. Energy intake and expenditure.

	Oxytocin	Placebo	Least Squared Mean Difference	p-value
Food diary (kcal/24 hr in 72 hrs prior to study visit)
Total calories (kcal)	1930±56	1920±58	11±80	0.9
Protein (g)	73.6±2.2	81.9±2.3	−2.3±3.2	0.5
Carbohydrate (g)	226.8±7.9	226.9±8.2	−0.1±11.3	1.0
Fat (g)	77.6±2.5	74.6±2.6	3.0±3.6	0.4
Fasting indirect calorimetry
Resting energy expenditure (kcal)	1484±22	1479±22	5.8±31.2	0.9
RQ	0.79±0.01	0.82±0.02	−0.03±0.01	0.02
Fat utilization (g/min)	0.07±0.01	0.06±0.01	0.01±0.00	0.04
Carbohydrate utilization (g/min)	0.08±0.01	0.11±0.01	−0.02±0.01	0.03
Meal
Total calories ordered (kcal)	853±27	878±27	−25.1±37.6	0.5
Total calories consumed (kcal)	1153±36	1275±36	−122±51	0.03
Protein ordered (g)	24.5±1.3	25.7±1.3	−1.2±1.8	0.5
Protein consumed (g)	34.9±1.5	38.8±1.5	−3.9±2.2	0.08
Carbohydrate ordered (g)	119.0±5.3	115.7±5.3	3.3±7.5	0.7
Carbohydrates consumed (g)	148.4±6.6	155.6±6.6	−7.2±9.4	0.4
Fat ordered (g)	31.7±1.7	35.5±1.7	−3.8±2.4	0.1
Fat consumed (g)	47.3±2.7	56.0±2.7	−8.7±3.8	0.03¥

Mean±SEM

Bold typeface indicates p-value <0.05

^¥, no longer significant after controlling for multiple comparisons