Table 2.
Immunoregulatory mechanism | Model/pathology involved | Garlic preparation (dose) | Immunoparameters evaluated | Conclusions | References |
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3T3-L1 adipocytes stimulated with LPS/in vitro model of inflamed adipose tissue. | Cell incubation with alliin for 24 h (100 μmol/L). | Proinflammatory cytokines and adipocytokines IL-6, TNF-α, MCP-1, and adiponectin. | Alliin is capable of suppressing LPS inflammatory signals by generating an anti-inflammatory gene expression and prevented the increase in expression of proinflammatory cytokines IL-6 and MCP-1. | [30] | |
Male Wistar rats/inflammation. | Gavage with garlic oil (10–200 mg/kg). | Cellularity of cervical lymph nodes. Production of Th1 cytokines IL-2 and IFN-γ and Th2-type cytokines IL-4 and IL-10. |
Garlic oil enhances and shifts toward Th1-type response at low doses. It promotes an anti-inflammatory environment at high doses by shifting Th1-Th2 balance toward the Th2 type. | [21] | |
Modulating cytokine secretion | Preeclamptic placental explant tissue stimulated with LPS. | Garlic extract (10, 100, 500, and 1,000 μg/mL). | Cytokine levels of TNF-α, IL-6, IL-10, and sTRAIL. | Garlic at lower doses possesses an immunomodulatory effect on normal placenta by increasing production of IL-10 and in preeclamptic explants reduces production of inflammatory cytokines such as IL-6 and TNF-α. At higher doses, overall effect is one of cytokine synthesis inhibition and stimulation of sTRAIL production. | [31] |
Whole blood stimulated with LPS and human embryonic kidney cell line 293 (HEK293). | Garlic powder extracts (10 g/L), DADS (100 mol/L), and allicin (100 mol/L). | Cytokine levels of TNF-α, IL-1β, IL-10, and NF-κΒ activity. | Garlic compounds modulate inflammatory cytokines, leading to overall reduction of NF-κB activity. | [32] | |
In vitro: peritoneal macrophage-mediated antitumoral activity. | Allicin (1, 10, and 100 ng/mL) for 20 h. | Cytotoxicity and phagocytosis assay. Nitrite and hydrogen peroxide production. Production of cytokines TNF-α, IL-1, and IL-6. |
Allicin increases macrophage production of TNF-α and nitric oxide (NO) in a dose-dependent manner. | [33] | |
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Phagocytosis and cell activation | Balb/c mice infected with Plasmodium yoelii/Malaria. | Allicin orally applied 3 or 9 mg/kg/day on days 0–2 (PI). | Pro- and anti-inflammatory cytokines IFN-γ, TNF-α, IL-12p70, IL-4, and IL-10. | Allicin reduced parasitemia and prolonged survival due to improved host immune responses. Enhancement of proinflammatory mediators IFN-γ, TNF-α, and IL-12p70. No changes in anti-inflammatory cytokines IL-4 and IL-10. | [34] |
In vitro assays: neutrophil-like cells (HL-60 cell line). | Garlic oil (1 μg/mL < 10 μg/mL) for 60 min. | Chemotactic responsiveness and motility of neutrophil-like cells. | Average migration speed of cells reduced after being treated with garlic oil, thereby resulting in anti-inflammatory activities through inhibition of assembly and disassembly of cytoskeleton inside the cell. | [22] | |
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Activation of humoral immune response and synthesis of Ig | In vivo assays, white Leghorn chickens/viral and bacterial infection. | Dietary alliums: Allium sativum (G) and Allium cepa (O) (low doses: 10 g/kg (GL and OL) or high doses 30 g/kg (GH and OH)). | Antibodies, lymphocyte proliferation, and ratios of CD4+ : CD8+ and CD4− : CD8− lymphocytes. | GL and OL enhanced anti-NDV, anti-SRBC, and anti-BA antibody productions. Only GL- and GH had a comitogenic effect on splenocytes and thymocytes. Reduction in CD4+ and increase in CD4− : CD8− lymphocyte ratios were observed with GH or OH. | [35] |
Mouse mucosal. | OMG containing 1,500 mg/g of ajoene. | IgA production in feces or colon tissue. | Intestinal IgA level was increased by ajoene; thus, ajoene may have influenced B-cell stimulation or interleukin secretion. | [36] | |
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Antiallergic response | In vitro assays: RBL-2H3 induced by (TNP) monoclonal antibody and the TNP (BSA-related) hapten carrier complex/allergic reactions. In vivo assays: Balb/c male mice i.v. administered anti-TNP IgE antibody and subsequent picryl chloride painting on the ear/allergic reactions. | AGE incubation (1.25, 2.5, and 5.0 g/100 g). AGE orally applied (10 mL/kg). | Histamine release by basophils. Ear swelling used as an index of immunoglobulin IgE-mediated skin reaction. | AGE significantly inhibited antigen- specific histamine release and decreased ear swelling. AGE may directly and/or indirectly modify functions of mast cells, basophils, and activated T lymphocytes, which play a leading role in allergic cascade reactions. | [37] |
Balb/c mouse allergic-airway inflammation/asthma. | 3 IP injections of 14 kD fraction of AGE (20 mg/kg). | Percentages of lavage eosinophils. Mucus-producing goblet cells in airways. Perivascular and peribronchial inflammatory grades. | 14 kD fraction of AGE is able to reduce allergic-airway inflammation hallmarks in murine model accompanied by increase in IFN-γ-level bronchoalveolar lavage. | [38] | |
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Mitogenic stimulator | In vitro assays on immune cells/immunomodulation. | Garlic protein fractions: QR-1, QR-2, and QR-3. | Proliferation index in murine splenocytes/thymocytes and human PBL. | All three proteins exhibited mitogenic activity toward human PBL and murine splenocytes/thymocytes. Mitogenicity of QR-2 was the highest among the three immunomodulatory proteins. | [39] |
In vitro assays on PBMC and PMN incubated with or without 10 ng/mL of LPS. | Alliin (1 and 3.0 mg/mL). | Cytokine concentration: IL-1β, IL-6, TNF-α, and IL-2. Superoxide anion production. Phagocytosis. |
Alliin induces PWM-cell proliferation, spontaneous production of IL-1β, as well as an increase in number of phagocyting cells and engulfed latex particles. Alliin causes decrease in mitogenic function of ConA. | [1] | |
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Anti-inflammatory and antioxidant effects | Male albino rats (Rattus norvegicus)/gastric inflammation. | AGE orally (100–200 mg/kg). | Macroscopic appearance of gastric mucosa. Microbial count. Levels of TNF-α, SOD, CAT, and MPO enzyme activity. |
Gastroprotective mechanism of AGE on gastric damage induced by Indomethacin through its anti-inflammatory actions and its antioxidant properties. | [28] |
Aged garlic extract (AGE); malondialdehyde (MDA); myeloperoxidase (MPO); total glutathione (tGSH); superoxide dismutase (SOD); catalase (CAT); peripheral blood lymphocytes (PBL); peripheral blood mononuclear (PBMC); polymorphonuclear (PMN); pokeweed mitogen (PWM); tumor necrosis factor- (TNF-) related apoptosis-inducing ligand/Apo-2L (sTRAIL).