Table 2.
ND | HFD | |
---|---|---|
Lipid peroxides TBARS (μmol/L/mg of total proteins) | 2.04 ± 0.29 | 3.07 ± 0.60 |
Carbonylated proteins (nmol/mg of total proteins) | 0.25 ± 0.03 | 0.32 ± 0.03 |
Triglycerides (mmol/L) | 1.58 ± 0.07 | 8.46 ± 1.19** |
Cholesterol (mmol/L) | 2.92 ± 0.41 | 3.43 ± 0.47 |
HOMA2 | 2,4 ± 0,12 | 4,5 ± 0,4*** |
The data are expressed as the mean ± SEM (ND, n = 6 and HFD, n = 10. **: p < 0.01; *** p < 0.001: significant differences between ND and HFD rats).