Table 1.

Short characterization of the seven dietary patterns in the Danish National Birth Cohort.

	Prudent	Alcohol	Western	Nordic	Shellfish	Sweets	Traditional
High In	Vegetables	Alcohol	Meat	Dark bread	Fish	White bread	Poultry
	Legumes	Soy	Potatoes	Nordic fruit	Shellfish	Cakes	Meat
	Root	Root	White bread	Cheese	Lamb	Margarine	Low-fat milk
	Fruit	Soft drinks	Egg	Banana	Oils	French fries	Meat
	Corn	Berries	Margarine	Cakes	Egg	Soft drinks, sugar	Water
Low In	Meat	Pasta/rice	Vegetables	French fries	Soft drinks, diet	Low-fat milk	Full fat milk
	French Fries	Yogurt	Fruit	Candy/snack	Candy/snack	Cabbage	Coffee
	Margarine	Poultry	Breakfast cereals	Soft drinks	Low-fat milk	Fruits	Butter
	White bread	Cheese	Nuts	Processed meat	Coffee	Fish	Potatoes
	Candy/snack	Bread	Water	Desserts	White bread	Legumes	White bread