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. Author manuscript; available in PMC: 2015 Sep 2.
Published in final edited form as: Ann Intern Med. 2014 Sep 2;161(5):309–318. doi: 10.7326/M14-0180

Appendix Figure.

Appendix Figure

Predicted mean changes in lean mass, total cholesterol level, LDL cholesterol level, HDL cholesterol level, and 10-y Framingham risk score in the low-fat and low-carbohydrate diet groups

Results are from random-effects models and are expressed as means, with error bars representing 95% CIs. To convert cholesterol values to mg/dL, divide by 0.0259. HDL = high-density lipoprotein; LDL = low-density lipoprotein.

* P < 0.05 for between-group difference.