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. 2013 Nov 24;25(3):584–591. doi: 10.1093/annonc/mdt420

Table 1.

Summary estimates of the dose–response association between coffee consumption and prostate cancer risk

No. of studies Pooled RR (95% CI)a Heterogeneity
Q df P-value I2 (%)
Nonaggressive PCa
 Low-grade 6 0.97 (0.92–1.03) 4.5 5 0.48 0
  Case–control studies 3 1.07 (0.95–1.20) 0.3 2 0.87 0
  Cohort studies 3 0.95 (0.89–1.01) 1.3 2 0.48 0
 Localized 6 0.97 (0.94–0.99) 3.6 5 0.61 0
  Case–control studies 2 1.02 (0.89–1.17) 0.1 1 0.76 0
  Cohort studies 4 0.97 (0.95–0.99) 2.9 3 0.41 0
Aggressive PCa
 High-grade 6 0.89 (0.78–1.00) 6.8 5 0.24 26
  Case–control studies 3 0.91 (0.75–1.15) 2.8 2 0.25 29
  Cohort studies 3 0.85 (0.69–1.04) 3.8 2 0.15 48
 Advanced 6 0.95 (0.85–1.06) 12.5 5 0.03 60
  Case–control studies 2 1.08 (0.89–1.32) 0.5 1 0.50 0
  Cohort studies 4 0.91 (0.80–1.05) 12.5 3 0.01 73
Fatal PCa 4 0.89 (0.82–0.97) 2.0 3 0.58 0
  Case–control studies 1 0.97 (0.73–1.28)
  Cohort studies 3 0.88 (0.81–0.97) 1.6 2 0.45 0

aFor every 3 cups/day increase in coffee consumption.

PCa, prostate cancer; RR, relative risk; CI, confidence interval; df, degrees of freedom.