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. Author manuscript; available in PMC: 2015 Dec 1.
Published in final edited form as: J Pharm Sci. 2014 Oct 10;103(12):3869–3878. doi: 10.1002/jps.24171

Figure 4.

Figure 4

Degradation of DLPC samples formulated with different sugar excipients as measured by HPLC. Samples were stored at 60°C for up to 135 days (≈ 19 weeks). Closed circles – trehalose; closed squares – sucrose; and closed triangles- sorbitol. The values represent the mean ± 1 SEM of triplicate determinations; errors are within the symbol size.