Table 2. Reaction time and percent correct, statistics.
Main effects | Interactions | |||||
---|---|---|---|---|---|---|
group | number | flavor | group X number | group X flavor | ||
reaction time | F | 27 | 55 | 0.0 | 13.9 | 0.3 |
df | 1,148 | 1,148 | 1,148 | 1,148 | 1,148 | |
p | <0.001 | <0.001 | 0.82 | <0.001* | 0.60 | |
percent correct | F | 1.0 | 238 | 0.8 | 0.6 | 0.2 |
df | 1,148 | 1,148 | 1,148 | 1,148 | 1,148 | |
p | 0.33 | <10−6 | 0.38 | 0.43 | 0.69 |
Although there was a significant group X number effect, there was still a significant effect of number at both levels of group (sham: F1,148=7.7, p<0.01; lesion: F1,148=56.3, p<0.001). df = degrees of freedom.