Table 2.
Pb | Class | Family | Genus | X.0 | Y.0 | X.4 | Y.4 | X.16 | Y.16 |
---|---|---|---|---|---|---|---|---|---|
F | Bacilli | Enterococcaceae | Enterococcus | 83.5 | 71 | 0.16 | 1.33 | 0.09 | 0.72 |
Other | 1.12 | 1.28 | 7.74 | 8.6 | 3.2 | 6.12 | |||
Lactobacillaceae | Lactobacillus | 0.12 | 0.02 | 88 | 84.5 | 68.8 | 72.9 | ||
Streptococcaceae | Streptococcus | 0 | 0 | 1.6 | 2.45 | 14 | 15.1 | ||
Bacillaceae | Other | 0 | 0 | 0 | 0 | 1.48 | 0.01 | ||
Clostridia | Other | Other | 0 | 0 | 0.14 | 0.09 | 0.926 | 0.04 | |
Lachnospiraceae | Other | 0 | 0 | 0.12 | 0.02 | 1.44 | 0.11 | ||
Ruminococcaceae | Faecalibacterium | 0 | 0 | 0 | 0 | 0.741 | 0.01 | ||
Erysipelotrichi | Erysipelotrichaceae | Coprobacillus | 0 | 0 | 0.02 | 0 | 1.5 | 0.01 | |
Pr | Gammaproteobacteria | Enterobacteriaceae | Escherichia | 12.6 | 26.8 | 1.47 | 2.69 | 1.98 | 0.84 |
T | Mollicutes | 0 | 0 | 0 | 0 | 1.26 | 0.03 |
1above 0.1 % average relative contribution in at least one condition
2P, Phylum; F, Firmicutes; Pr, Proteobacteria; T, Tenericutes
3In bold make up >95 % of the average relative contribution in a certain condition