TABLE 2.
Sample no. | Storage time (days) | No. of isolates | Total no. of AHL-positive isolates | No. of isolates (AHL positive)
|
|||
---|---|---|---|---|---|---|---|
H. alvei | Serratia sp. | Other Enterobacteriaceae | Non-Enterobacteriaceae | ||||
1 | 0 | 11 | 3 | 1 | 1 | 1 | |
4 | 2 | ||||||
7 | 3 | 1 | 1 | ||||
14 | |||||||
21 | |||||||
28 | |||||||
2 | 0 | 6 | 6 | 6 | |||
7 | 3 | 3 | 3 | ||||
14 | 8 | 8 | 8 | ||||
21 | 18 | 18 | 17 | 1 | |||
28 | 14 | 14 | 14 | ||||
3 | 0 | 1 | 1 | 1 | |||
7 | 6 | 6 | 6 | ||||
14 | 2 | 2 | 2 | ||||
21 | |||||||
28 | 1 | 1 | 1 | ||||
4 | 0 | ||||||
7 | 2 | 2 | 2 | ||||
14 | |||||||
21 | 3 | 3 | 3 | ||||
28 | 9 | 8 | 4 | 4 | |||
5 | 0 | 5 | 4 | 1 | 2 | 1 | |
7 | 6 | 6 | 2 | 3 | 1 | ||
14 | 8 | 8 | 6 | 2 | |||
21 | 2 | 2 | 1 | 1 | |||
Total | 110 | 96 | 67 | 20 | 5 | 4 |