Table 3.
Change in value of the cone of uncertainty (δCOU), θ (δθ) and signal-to-noise ratio (δSNR) at tf for each preparation
| Preparation | δCOU (deg) at tf |
δθ (deg) at tf |
δSNR (%) at tf |
|---|---|---|---|
| (i) Standard agarose | 0.3 | 6.6 | 11.7 ± 9.4 |
| (ii) Fomblin | 0.4 | 3.2 | 8.9 ± 5.8 |
| (iii) Iso-osmotic agarose | 0.3 | 1.9 | 12.0 ± 6.7 |