Table 4.
Relative amount of major flavonoids in crude EtOH extract (EE), MeOH phase (MP), and fractions (F1–F5) of C. sphaerogynus, detected by HPLC-DAD (352 nm).
Constituent* | EE | MP | F1 | F2 | F3 | F4 | F5 |
---|---|---|---|---|---|---|---|
1 | nd | 0.10Q | — | 0.47Q | — | — | — |
2 | 0.20Q | 1.17Q | 0.94Q | — | — | — | — |
3 | nd | — | — | 2.23K | 3.00K | — | — |
4 | 0.57K | 2.45K | 2.01K | — | — | — | — |
5 | 1.03K | 3.73K | 3.04K | — | — | — | — |
6 | 0.09Q | 0.35Q | — | 4.65Q | 5.18Q | — | — |
7 | 0.37Q | 1.63Q | 0.89Q | 19.35Q | 8.39Q | — | — |
8 | 0.10K | 0.51K | 0.50K | — | — | — | — |
9 | 0.09Q | 0.48Q | — | 0.91Q | 6.51Q | 8.42Q | — |
10 | 0.18K | 0.67K | 0.48K | 5.5K | 1.84K | — | — |
11 | 0.99K | 3.04K | 2.42K | 19.71K | 4.42K | — | — |
12 | nd | — | — | 7.47Q | 8.39Q | — | — |
13 | nd | — | — | 4.15K | — | — | — |
14 | 0.51Q | 3.13Q | — | 3.65Q | 34.51Q | 47.06Q | — |
15 | nd | — | — | 2.54K | 7.89K | — | — |
16 | nd | — | — | 2.47Q | 3.68Q | nd | — |
17 | 0.59Q | 3.26Q | 0.13Q | 3.06Q | 2.16Q | 70.96Q | 58.31Q |
18 | nd | — | — | 2.94K | 1.70K | — | — |
19 | 0.48K | 0.97K | — | — | 2.13K | 29.68K | — |
20 | nd | — | — | — | 2.23Q | nd | — |
*Identification suggestions in Table 1.
QValues expressed as milligram per gram of quercetin equivalent (mg/g QE).
KValues expressed as milligram per gram of kaempferol equivalent (mg/g KE).
nd: trace amounts.