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. 2015 Apr 8;69(6):740–745. doi: 10.1038/ejcn.2015.50

Table 2. Correlation coefficients between glucose, insulin and GIP concentrations, and RaE following the breakfasts.

  Glucose Insulin GIP
Insulin 0.744 (1)    
GIP   0.493 (1)  
    0.632 (2)  
RaE     0.600 (1)
      0.624 (2)

Between T0 and T120 (1) and T0 and T270 (2). Significantly different from zero, P<0.001.