Table 4.
Ratio OG/Lipid | % Lipid | % OG | GC | Lactobacillus | HSV-1 | HSV-2 | HIV-1 (% Suppression) |
---|---|---|---|---|---|---|---|
0 | 10 | 0 | / | / | − | − | NA |
0.01 | 10 | 0.1 | / | / | − | − | 52 |
0.03 | 10 | 0.3 | / | / | − | − | 27 |
0.05 | 10 | 0.5 | × | / | + | + | 80 |
0.1 | 10 | 1.0 | × | / | + | + | 91 |
0.3 | 10 | 3.0 | × | × | + | + | 95 |
0.6 | 10 | 6.0 | × | × | + | + | 99 |
× = Killing by showing greater than a 4-log drop compared to control after exposure to the formulation mixture for 30 min.
/ = No killing by showing less than a 4-log drop compared to control after exposure to the formulation mixture for 30 min.
+ = Killing by showing greater than a 3-log drop compared to non-treated control.
− = No killing by showing less than a 3-log drop compared to non-treated control.