FIG 2.

Incidence and prevalence of campylobacteriosis (C. jejuni/C. coli). The latest information on the global epidemiology of campylobacteriosis from the literature is shown, including data from the United Kingdom (47), Denmark (11), Germany (49), Norway (424), Poland (25, 50, 425), the Netherlands (51), Israel (67), China (60, 61), Japan (26), India (63–65), Australia (69), New Zealand (73), Madagascar (78), Malawi (77), Kenya (79, 426), Guatemala (41), Peru (427), Mexico (428), the United States (10 sites within The Food-Borne Diseases Active Surveillance Network) (34), and Canada (37–39). B.C., British Columbia. (Map adapted from an image from Wikimedia Commons [http://commons.wikimedia.org/wiki/File:A_large_blank_world_map_with_oceans_marked_in_blue.PNG].)