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. 2015 Feb 24;117(6):751–759. doi: 10.1002/ejlt.201400575

Figure 1.

Figure 1

FA profiles of human milk from two volunteers, cow milk, and Lacprodan. Insert: Comparison of levels of saturated and unsaturated FAs. Values represent average ±SD (n = 3 replicates). Asterisks (*) denote samples with FA abundances that are significantly different (p-value ≤0.01) as compared to the sample “Human1 milk.” Pairwise comparisons for all samples are reported in Supplementary Table S1.