Table 1.
Lean | Obese | MetSyn | |
---|---|---|---|
Sex (M/F) | 9/4 | 6/5 | 7/1 |
Age (years) | 29 ± 2 | 24 ± 2 | 29 ± 3 |
Height (cm) | 176 ± 2 | 175 ± 3 | 181 ± 3 |
Weight (kg) | 74 ± 3 | 111 ± 8* | 127 ± 8* |
BMI (kg/m2) | 24 ± 1 | 36 ± 2* | 39 ± 3* |
Waist (cm) | 80 ± 3 | 109 ± 6* | 121 ± 5* |
FAV (mL) | 1011 ± 50 | 1391 ± 104* | 1546 ± 86* |
MVC (kg) | 41 ± 2 | 40 ± 4 | 47 ± 2 |
Glucose (mg/dL) | 76 ± 4 | 72 ± 3 | 88 ± 4† |
Triglyceride (mg/dL) | 104 ± 16 | 96 ± 12 | 230 ± 40*† |
HDL (mg/dL) | 63 ± 5 | 58 ± 6 | 38 ± 7* |
Blood pressure (mmHg) | 92 ± 1 | 92 ± 2 | 101 ± 2*† |
Lean n = 13, Obese n = 11, MetSyn n = 8 unless otherwise noted. Data are presented as Mean ± SE
BMI body mass index, FAV forearm volume, MVC maximal voluntary contraction
p < 0.05 versus lean
p < 0.05 versus obese. Waist (lean n = 12, obese n = 10, MetSyn n = 7), Glucose (obese n = 10)