TABLE 3.
Prevalence rangea | No. (%) of farms in prevalence category for E. coli with: |
|
---|---|---|
blaCMY-2 | blaCTX-M | |
0–0.2 | 0 (0) | 6 (20.0) |
0.2–0.4 | 0 (0) | 1 (3.3) |
0.4–0.6 | 4 (13.3) | 5 (16.7) |
0.6–0.8 | 5 (16.7) | 8 (26.7) |
0.8–1.0 | 21 (70.0) | 10 (33.3) |
Proportion of samples plated on selective media that yielded at least one E. coli isolate positive for blaCMY-2 or blaCTX-M.