Table 2.
Spectral intensity ratio (a.u.): | TA | SO | VL |
---|---|---|---|
Current study: | (0.66 to 2.45) | (2.13 to 14.10) | (1.63 to 7.48) |
Virkamäki et al.38 | |||
Velan et al.39 | |||
Skoch et al.40 | |||
IMCL concentration estimated using water reference () | |||
Current study: | (1.11 to 3.36) | (3.21 to 18.28) | (2.10 to 11.34) |
Howald et al.12 | |||
Stannard et al.41 | |||
Bredella et al.42 | |||
Marjańska et al.43 | |||
Vermathen et al.44 | |||
Weis et al. (fat as reference)45 | |||
Ren et al. (creatine as reference)46 |
Note: Values are (ranges in parentheses).