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. 2015 Jun 24;10(6):e0128902. doi: 10.1371/journal.pone.0128902

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© 2015 Das et al

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.

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Fig 5 — (A–D) Average quantitative levels of cocktail phages in grapevines treated only with cocktail (Grey bars) and in Xf-T1 inoculated and cocktail treated (3 week post-Xf-T1 inoculation) grapevines (Crosshatched bars) at week 6 (A), 8 (B), 10 (C) and 12 (D) post-Xf-T1 inoculation. POI (indicated with arrows) and grapevine segments numbered as POI (0), below (-) or above (+) in ~13 cm segments. Root divided into three segments and numbered as R0, R-1, or R-2. Segments of similar proximal distance from the graft point from triplicate grapevines were assayed to determine the mean PFU/gt ± s.d. of the four phages in cocktail. Each bar represents s.d. Significant differences are noted by asterisks (*).