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. Author manuscript; available in PMC: 2015 Jun 26.
Published in final edited form as: Am J Clin Nutr. 2008 Oct;88(4):1074–1082. doi: 10.1093/ajcn/88.4.1074

Table 6. Relative risks (and 95% CIs) of colorectal cancer by quintile (Q) of carbohydrate for each ethnic group (multivariate model 2 only)1.

Cases Q2 Q3 Q4 Q5 P for trend
n
Men2
 African American 166 1.10 (0.69, 1.76) 1.31 (0.80, 2.15) 1.08 (0.60, 1.95) 1.31 (0.69, 2.50) 0.452
 Japanese American 491 1.15 (0.78, 1.69) 1.13 (0.76, 1.68) 0.96 (0.63, 1.47) 0.97 (0.61, 1.53) 0.460
 Latino 172 0.82 (0.55, 1.24) 0.89 (0.57, 1.39) 0.91 (0.55, 1.49) 1.06 (0.60, 1.88) 0.787
 White 259 1.10 (0.73, 1.65) 1.40 (0.91, 2.17) 1.66 (1.04, 2.68) 1.38 (0.77, 2.48) 0.089
Women3
 African American 300 1.10 (0.76, 1.59) 1.04 (0.69, 1.58) 1.02 (0.64, 1.63) 0.66 (0.36, 1.22) 0.339
 Japanese American 335 0.69 (0.42, 1.13) 0.74 (0.46, 1.21) 0.68 (0.41, 1.11) 0.61 (0.35, 1.09) 0.139
 Latina 168 0.87 (0.53, 1.41) 0.84 (0.49, 1.43) 0.88 (0.49, 1.58) 0.53 (0.25, 1.15) 0.182
 White 216 0.90 (0.57, 1.42) 1.15 (0.71, 1.84) 0.79 (0.46, 1.40) 0.65 (0.33, 1.31) 0.275
1

Energy-adjusted carbohydrate intakes were determined by the residual method. Q2 through Q5 adjusted carbohydrate intake were 43.7 to <48.9, 48.9 to <53.4, 53.4 to <59.1, and ≥59.1 g · 1000 kcal−1 · d−1, respectively, in men and 45.1 to <50.4, 50.4 to <55.0, 55.0 to <60.5, and ≥60.5 g · 1000 kcal−1 · d−1, respectively, in women. In the multivariate model 2, Cox regression models adjusted for age, ethnicity, time since cohort entry, family history of colorectal cancer, history of colorectal polyp, pack-years of cigarette smoking, BMI, hours of vigorous activity, nonsteroidal anti-inflammatory drug use, multivitamin use, energy intake (logarithmically transformed), replacement hormone use (women only), and alcohol, red meat, folate, vitamin D, calcium and dietary fiber intakes.

2

P for interaction = 0.013.

3

P for interaction = 0.725.