Table 2.
Participant Data From Responses to Health Perceptions Questions, Food and Beverage Intake Estimates, and Activity and Screen Time Estimates
| Normal (5th–85th) | Overweight (85th–95th) | Obese (>95th) | All | p value | |
|---|---|---|---|---|---|
| Think healthy weight, % yes (n) | 93.3 (14) | 88.9 (8) | 57.1 (8) | 78.9 (30) | 0.02 |
| Picture most like % (n) | <0.01 | ||||
| Smaller | 93.8 (15) | 55.6 (5) | 26.7 (4) | 60.0 (24) | |
| Median | 6.3 (1) | 22.2 (2) | 20.0 (3) | 15.0 (6) | |
| Larger | 0 (0) | 22.2 (2) | 53.3 (8) | 25.0 (10) | |
| Picture of ideal weight % (n) | 0.21 | ||||
| Smaller | 68.8 (11) | 33.3 (3) | 53.3 (8) | 55 (22) | |
| Median | 31.3 (5) | 55.6 (5) | 26.7 (4) | 35 (14) | |
| Larger | 0 | 11.1 (1) | 20 (3) | 10 (4) | |
| Difference in most like versus ideal % (n) | 0.01 | ||||
| Want smaller | 6.3 (1) | 22.2 (2) | 60.0 (9) | 30.0 (12) | |
| No change | 56.3 (9) | 33.3 (3) | 33.3 (5) | 42.5 (17) | |
| Want bigger | 37.5 (6) | 44.4 (4) | 6.7 (1) | 27.5 (11) | |
| Breast fed, % yes (n) | 50 (8) | 66.7 (6) | 40 (6) | 50 (20) | 0.52 |
| Milk consumed per day (oz), median (IQR) | 15 (12–18) | 12 (8–26) | 12 (7–28) | 12 (8–20) | 0.82 |
| Water consumed per day (oz), median (IQR) | 16 (12–28) | 24 (5–36) | 18 (10–38) | 16 (12–32) | 0.90 |
| Juice consumed per day (oz), median (IQR) | 8 (6–16) | 16 (13–20) | 11 (8–20) | 12 (8–16) | 0.05 |
| Soda consumed per day (oz), median (IQR) | 0 (0–4) | 4 (0–7) | 12 (0–16) | 0 (0–8) | 0.07 |
| Yogurt consumed as snack, % yes (n) | 56.3 (9) | 62.5 (5) | 20.0 (3) | 43.6 (17) | 0.05 |
| Fruit and vegetable intake, mean (SD) | 2.7 (1.6) | 3.5 (1.6) | 2.5 (1.4) | 2.8 (1.5) | 0.34 |
Analysis of variance used to compare groups with normal distributions; for non-normal distributions, Kruskal-Wallis' test used with median (25th–75th IQR) reported.
IQR, interquartile range; SD, standard deviation.