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. Author manuscript; available in PMC: 2016 Apr 15.
Published in final edited form as: Spine (Phila Pa 1976). 2015 Apr 15;40(8):E458–E468. doi: 10.1097/BRS.0000000000000801

Figure 3.

Figure 3

(a) Percent fused as determined by manual palpation with (+/−) confidence intervals for each of the 4 vitamin-D adjusted diet groups: No vitamin D (ND, 0 IU/g), Insufficient D (ID, 2.25 IU/g), Control D (CD, 5 IU/g), and High D (HD, 40 IU/g), and (b) excluding data from infected rats (*p<0.05).