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Proportion of different fruits and starchy vegetable powders in flour blends
| Ingredients | Proportion of WP:PP/WP:MP |
|---|---|
| Biscuits with PP | |
| CW0P0a | 0:0 |
| WP0 | 100:0 |
| WP1 | 90:10 |
| WP2 | 70:30 |
| WP3 | 50:50 |
| Biscuits with MP | |
| CW0P0 | 0:0 |
| WM0 | 100:0 |
| WM1 | 90:10 |
| WM2 | 70:30 |
| WM3 | 50:50 |
W water chestnut, WP water chestnut powder, PP potato powder, MP Makhana powder
aControl prepared using refined wheat flour
