Table 3.
Group allocation | |||||
---|---|---|---|---|---|
FPSQ subscales | Control (n = 196) | Intervention (n = 192) | Mean difference (95 % CI) | p-value | Cohen’s d |
Structured Meal Setting | 4.22 (0.62) | 4.26 (0.54) | -.03 (-.15, .08) | .588 | 0.1 |
Structured Meal Timing | 3.80 (0.52) | 3.70 (0.58) | .09 (-.02, .20) | .091 | 0.2 |
Family Meal Setting | 4.18 (0.97) | 4.41 (0.91) | -.24 (-.42, -.05) | .014 | 0.3 |
Covert Restriction | 3.32 (0.80) | 3.22 (0.80) | .11 (-.05, .27) | .192 | 0.1 |
Overt Restriction | 3.56 (0.91) | 3.32 (0.91) | .24 (.06, .42) | .009 | 0.3 |
Distrust In Appetite | 2.90 (0.66) | 2.42 (0.72) | .47 (.34, .61) | <.001 | 0.7 |
Reward For Behaviour | 2.21 (0.75) | 1.97 (0.75) | .24 (.09, .39) | .002 | 0.3 |
Reward For Eating | 2.48 (0.66) | 2.15 (0.77) | .33 (.19, .48) | <.001 | 0.5 |
Persuasive Feeding | 3.09 (0.61) | 2.74 (0.71) | .35 (.22, .48) | <.001 | 0.5 |
Abbreviation: FPSQ = Feeding Practices and Structure Questionnaire [16]
Items were scored from 1 to 5, with higher scores on all feeding practices indicating more frequent endorsement of that practice.
Significant values (p < 0.05) are presented in bold.