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. 2015 Jun 24;6(1):28. doi: 10.1186/s40104-015-0029-9

Fig. 1.

Fig. 1

Pattern of total lipid, triacylglycerol and phospholipid transfer from hatching egg to the chick embryo during incubation*. TL = Total lipid, TAG = Triacylglycerol, PL = Phospholipid, E = embryonic age. *The weight of different lipid components in yolk or in remnant yolk sac (g) from day one of incubation through hatching period. n = 8