Table 6.
Year | Mean, S.D. | d-ROMs (unit) |
BAP (μmol/L) |
BAP/d-ROMs |
|||
---|---|---|---|---|---|---|---|
Before | After | Before | After | Before | After | ||
2011 | Mean (n = 17) | 282.5 | * 404.9 | 2050.6 | * 2532.3 | 7.43 | 6.36 |
S.D. | 65.3 | 54.1 | 463.3 | 334.0 | 1.42 | 1.24 | |
2012 | Mean (n = 20) | 383.7 | 284.0 | 2517.4 | 1705.7 | 6.76 | 6.51 |
S.D. | 60.7 | 84.2 | 242.3 | 444.3 | 1.46 | 2.58 | |
2013 | Mean (n = 30) | 426.9 | * 343.6 | 2157.0 | 2413.0 | 5.31 | * 7.18 |
S.D. | 61.3 | 54.3 | 637.1 | 296.1 | 4.73 | 1.34 | |
2011–2013 | Mean (n = 30) | 375.2 | * 341.4 | 2256.3 | 2232.1 | 6.26 | 6.77 |
S.D. | 82.4 | 78.0 | 510.9 | 494.4 | 1.76 | 1.79 |
BAP = biological antioxidant potential; d-ROMs = reactive oxygen metabolites-derived compounds; n = number of subjects; SD = standard deviation.
* Indicates a significant difference from the before-value (p < 0.01).