Table 8. Qualitative and quantitative analyses data of bioactive compounds* from coriander and cumin seed oil using DART-MS and HPLC.
DART-MS | HPLC | |||||
---|---|---|---|---|---|---|
Rf value** | Measured mass | Calculated mass | Molecular formula | Identified compound | RT | % content |
0.35 | 154.19025 | 154.24932 | C10H18O | Linalool | 8.50 | 68.69 |
0.53 | 164.04930 | 164.0701 | C9H8O3 | p-Coumaric acid | 12.40 | 7.14 |
* Rf: 0.35, 0.53;
**Toluene: Ethyl acetate (95:5 v/v);
RT: Retention time