Table 3.
Group differences for ARFID and the EDY-Q mean score (N = 1,444)
EDY-Q diagnostic items for ARFID | EDY-Q mean score | ||||
---|---|---|---|---|---|
% | χ2
(df = 1) |
M | SD | U Test | |
Sex | |||||
Boys | 1.3 | 0.44 | 1.27 | 0.82 | 256,834.5 |
Girls | 1.9 | 1.27 | 0.83 | ||
Age | |||||
7–10 years | 1.5 | 0.56 | 1.35 | 0.86 | 225,054.5** |
11–13 years | 1.7 | 1.22 | 0.79 | ||
BMI | (df = 2) | M | SD | H Test | |
Underweight | 1.7 | 61.48** | 1.55 | 0.89 | 33.07** |
Normal weight | 1.5 | 1.20 | 0.80 | ||
Overweight | 0.0 | 1.51 | 0.83 |
ARFID Avoidant/Restrictive Food Intake Disorder, EDY-Q Eating Disturbances in Youth-Questionnaire, χ2 Chi square test, U Mann–Whitney test, H Kruskal–Wallis test, M mean value, SD standard deviation, BMI body mass index; underweight, <10th BMI percentile; normal weight, 10th–90th BMI percentile; overweight, >90th BMI percentile
** p < 0.01