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. 2015 May 22;6(7):518–528. doi: 10.1007/s13238-015-0167-z

Table 2.

Growth percentages of Aspergillus nidulans strains in presence of NFAP and NFAP-8 Br-cAMP/caffeine combinations in in vitro broth microdilution test after 48 h of incubation at 37°C

NFAP/other compounds 0 µg/mL 50 µg/mL 100 µg/mL 200 µg/mL
FGSC A4
 NFAP 100% 91% ± 6.0% 67% ± 6.7% 52% ± 3.2%
 NFAP + 5 mmol/L 8-Br-cAMP 70% ± 1.6% 58% ± 4.2%*** 57% ± 3.8%*** 41% ± 3.2%***
 NFAP + 20 mmol/L caffeine 71% ± 2.1% 74% ± 3.7%ns 61% ± 2.6%*** 108% ± 1.5%***
∆pkaA
 NFAP 100% 83% ± 11.5% 69% ± 5.3% 56% ± 6.1%
 NFAP + 20 mmol/L caffeine 63% ± 6.5% 123% ± 7.9%*** 195% ± 30.6%*** 196% ± 3.0%***

The untreated control is taken as 100% of growth. The mean growth percentages and their standard deviations from three replicates (n = 3) are indicated in the cells. Significant differences (P-values) were determined based on the comparison with the growth percentages in the presence of 8-Br-cAMP or caffeine alone. ***: P < 0.0001; ns: no significant differences. 8-Br-cAMP: 8-bromoadenosine 3’,5’-cyclic monophosphate, NFAP: Neosartorya fischeri antifungal protein