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. 2015 May 31;108(2):435–442. doi: 10.1007/s10482-015-0496-1

Table 2.

Phenotypic properties that distinguish the isolates from the type strains of A. acidiphila and A. robiniae

Characteristic Isolates A1GG17, A1GG29, A1SCA6, CGG1, CSCA57T, HGG19, HSCA45 A. acidiphila DSM 44926T (GE 134766T) A. robiniae DSM 44927T (GE 134769T)
Degradation of Tween 20 +
Growth on sole carbon sources (1 %, w/v)
d-Lactose +
d-Raffinose + +
d-Trehalose + +
Growth on sole nitrogen sources (0.1 %, w/v)
Acetamide + +
l-Alanine + +
l-Isoleucine + +
l-Phenylalanine +
l-Valine + +
Growth at 15 °C +
pH 4.0 +
Growth in presence of 1 %, w/v NaCl + +
Chemotaxonomy
Diagnostic sugars in whole-organism hydrolysates Ara, gal, man, rham (trace) Ara, man, rham, xyl Gal, man, rham
Predominantphospholipids DPG, PE, PG, PI DPG, PE, methyl-PE, PI DPG, PE, methyl PE, PI
GC content of DNA (mol%) 68.0 69.2 70.8

The chemotaxonomic data on the type strains of A. acidiphila and A. robiniae was taken from Cavaletti et al. (2006)

+ positive, negative, Ara arabinose, gal galactose, man mannose, rham rhamnose, xyl xylose, DPG diphosphatidylglycerol, PE phosphatidylethanolamine, methyl-PE methyl phophatidylethanolamine, PG phosphatidylglycerol, PI phophatidylinositol