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. 2015 Jun 18;8(2):351–365. doi: 10.3390/ph8020351

Table 2.

Primer sets used in this study.

Target Organism Sequence (5' to 3') Annealing
Temperature (°C)
Bifidobacterium Forward CTCCTGGAAACGGGTGG 60
Reverse GGTGTTCTTCCCGATATCTACA
Lactobacillus Forward CTTGTACACACCGCCCGTCA 57
Reverse CTCAAAACTAAACAAAGTTTC
Bacteroides Forward ATAGCCTTTCGAAAGRAAGAT 50
Reverse CCAGTATCAACTGCAATTTTA
C. coccoides Forward AAATGACGGTACCTGACTAA 50
Reverse CTTTGAGTTTCATTCTTGCGAA
C. leptum Forward GCACAAGCAGTGGAGT 50
Reverse CTTCCTCCGTTTTGTCAA
Enterobacteriaceae Forward CATTGACGTTACCCGCAGAAGAAGC 58
Reverse CTCTACGAGACTCAAGCTTGC
Enterococcus Forward CCCTTATTGTTAGTTGCCATCATT 56
Reverse ACTCGTTGTACTTCCCATTGT
Total bacteria Forward ACTCCTACGGGAGGCAGCAGT 60
Reverse GTATTACCGCGGCTGCTGGCAC