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. 2015 Jul 6;10(7):e0132009. doi: 10.1371/journal.pone.0132009

Table 2. Effect of exposure to Ceratocystis fimbriata volatiles on the viability, mycelial growth, conidial production and spore germination of various plant pathogens.

Species Viability x Inhibition of mycelial growth (%) y Conidial production (conidia/mL) Inhibited percent (%) z
CK Treated
Botrytis cinerea + 73±2 4×108 0 80±3
Monilinia fructicola + 65±1 5×106 0 73±5
Fusarium verticillioides + 49±2 3×107 0 77±4
Fusarium oxysporum + 50±2 3×107 0 72±4
Valsa mali + 54±2 NA NA NA
Curvularia sp. + 64±3 3×105 0 66±6
Fusarium sp. + 60±2 4×107 0 76±4
Penicillium italicum + ND TNTC 0 87±3
Penicillium digitatum + 84±2 9×1011 5×104 * 69±3
Rhizoctonia solani (from rice) + 79±2 NA NA NA
Rhizoctonia solani (from bent grass) + 77±1 NA NA NA
Phytophthora sojae + 75±1 NA NA NA
Phytophthora capsici + 74±1 NA NA NA

+: Viable. TNTC = too numerous to count. NA = not applicable. ND = not determinable.

x = Viability after 5 to 7 days exposure to C. fimbriata when the diameter of the controls (untreated) reached about 8 cm.

y and z = mean value ± standard deviation (SD).

* indicates a significant difference between the control and the treatment by C. fimbriata volatiles (P < 0.05).